USHER IN THE LUNAR NEW YEAR 2026
Monday, 16th February 2026
6:00 PM | SUKU Restaurant
IDR 825,000++ per person
With Non-Alcoholic Beverages Inclusion
Monday, 16th February 2026
6:00 PM | SUKU Restaurant
IDR 825,000++ per person
With Non-Alcoholic Beverages Inclusion
Welcome the Year of the Fire Horse with a grand celebration!
Celebrate Lunar New Year with an indulgent dinner featuring an auspicious Yee Sang prosperity toss, a vibrant combination of premium raw fish and fresh vegetables, symbolizing prosperity, abundance and good fortune.
Savor refinied highlights including Seafood on Ice and our Signature Peking Duck Live Station, complemented by a captivating Lion Dance performance to usher in a year of success and joy.
START WITH
Yee Sang
mixed shredded vegetable, fish honey sesame dressing
CHILLED SELECTION AND SALAD
Individual Salad
Spicy Chicken Rice Paper Wrap (gf), Jellyfish with Spicy Sesame Dressing (gf) (n), Tofu Topped with Szechuan Minced Beef (gf), Seafood Salad, Tropical Fruit, Mayonnaise and Toasted Sesame Seeds (gf) (n), Toasted Noodles with Asparagus and Spicy Szechuan Sauce, Shanghai Soya and Ginger Glazed Chicken(gf)
Marinated Salad
Bok Coy, Five Spiced Chicken with Mushroom(gf), Bamboo Shoot, Black Bean and Sesame Oil (gf) (n) (v) , Asparagus, Seafood and Spring Onion (gf), Grilled Beef, Szechuan Pepper and Toasted Sesame Seed, Spicy Marinated Chinese Cabbage, Spring Onion and Dried Chili (gf) (v) , Sliced Char Siu Pork, Pickled Cucumber and Coriander (p)
Salad Bar (gf) (v)
Selection of Balinese Sourced Lettuce Leaves, Rocket, Romaine, Lollo Rosso, Frisée and Radicchio, Fresh Tomato, Cucumber, Grilled Baby Corn, Red Onion Shavings, Steamed Beetroot, Radish, Julienne Carrots, Mixed Peppers
Dressings (gf) (v)
French Vinaigrette, Italian Vinaigrette, Thousand Island, Blue Cheese, Lemon Dressing, Sesame Oil, Honey and Sesame, Lime and Coriander Dressing
JAPANESE CORNER
Fresh Sashimi
Tuna, Salmon, Red Snapper, Octopus (gf)
Sushi and Maki
Hokkigae Sushi, Tuna Sushi, Salmon Sushi, Ebi Sushi (gf), California Maki Roll (gf), Vegetarian Maki (gf) (v)
Crab Salad, Salmon Salad
Condiments (gf) (v) : Pickled Ginger, Soya Sauce, Wasabi
SEAFOOD ON ICE (gf)
Jimbaran Prawns, Clams, Local Fish, Squid, Baby Octopus
Condiments (gf) (v)g : Olive Oil, Tabasco, Cocktail Sauce, Chili Infused Vinegar, Yuzu Soy Sauce, Lemon Wedges, Capers, Gherkins, Mustard, Cocktail Onions, Mignonette Sauce, Raspberry Vinaigrette
SOUP
Silky Chicken Broth with Asparagus and Corn (gf)
Spicy “Szechuan” Seafood Soup (gf)
Chili Soya, Spring Onion and Sambal
CARVING STATION
Cantonese Peking Duck (gf)
With Mandarin Pancake and Plum Sauce
Chicken Hainan
Steamed Chicken, Hainan Rice, Bok Choy, Spring Onion, Tomato, Cucumber
Cantonese Roasted Pork
Hoisin Sauce and Garlic Bok Coy
Condiment: Grated Ginger, Chili, Soy Sauce, Chili Soy Sauce, Sesame Oil
NOODLE STATION
Kway Teow Egg Noodles, Rice Noodles, Egg Noodles
Bok Choy, Chinese Cabbage, Carrot, Bean Sprout, Mushroom, Snow Peas, Prawn, Squid, Snapper, Beef Meatball, Chicken Meatball, Baby Octopus, Spicy Seafood Broth, Vegetables Broth
STEAMED DIM SUM STATION
Chicken Dumpling
Vegetable Dumpling
Prawn Dumpling
Mung Bean Pao
Chicken Pao
CHAFING DISHES
Prawn Salted Egg
Wok Fried Beef, Bell Pepper and Xo Sauce
Five Spiced Wok Fried Chicken with Onion and Dried Chili
Stir Fried Vegetables with Seafood
Steamed Green Vegetables, Sesame Oil and Ginger (gf) (v)
Yangzhou Stir Fried Rice with Shrimp (gf)
Steamed Jasmine Rice (gf) (v)
DESSERT
Warm Dessert
Ronde Jahe
Tong Yuen, Roasted Peanut, Ginger Pandan Syrup
Shanghai Pancake
Red Bean Paste, Assorted Sauces And Dried Fruit
Sesame Ball With Mung Bean Filling
Double Boil Ginko With Cincau Jelly
Pineapple Tart
Fortune Cookies
Cantonese Egg Tart
Sago Pudding Mutiara
Longan Pannacota
Seasonal Slice and Whole Fruits
MOCKTAILS | 85
Golden Harmony
turmeric jamu, calamansi juice, sparkling soda)
Bamboo Breeze
pandan & lemongrass infusion, coconut water, lime juice, light palm sugar syrup
Dragon Fruit Zen
red dragon fruit puree, cucumber juice, lime juice, coconut water
COCKTAILS | 185
Prosperity Dragon Bloom
vodka, Kintamani orange juice, fresh lime juice, lemongrass syrup, soda water
Golden Barong Blossom
arak Bali, Bali honey syrup, calamansi juice, butterfly pea tea
Red Fortune Elixir
premium vodka or gin, fresh watermelon juice, pomegranate juice, lychee syrup, fresh lime juice
(s) signature dish, (p) dish contains pork, (a) dish contains alcohol, (n) dish contains nuts, (v) vegetarian dish, (vg) vegan dish, (gf) gluten free
Should you have any dietary restrictions or allergies, please inform your order taker
*All prices are in thousands of Indonesian Rupiah and subject to 11% government tax and 10% service charge
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