This revised climate justice community project is a redesign of a previous course focused on urban farming in Kensington, Philadelphia. The previous course was only one quarter, however, after the 2024 Drexel Climate Justice Pedagogy Incubator, I decided to expand it in length to two terms and in depth using some of the fascinating resources I was exposed to.
Philadelphia is making an unprecedented investment in climate resilience, sustainability, climate justice, and nature-based solutions (NBS)- strategies that use natural elements or processes to advance social, ecological, and economic goals. To maximize their value in communities, these policies and strategies need to be customized to local conditions and stressors, including climate stressors. Place-based, community-focused research can help to site, design, implement, and manage these multifunctional strategies to sustain their ability to provide crucial ecosystem services in a climate-changed world. Working in partnership with graduate students from University of Villanova and University of Pennsylvania, this climate justice focused studio will explore multifunctional strategies for making the city more resilient to climate change. The focus will be on how climate change will alter conditions in the city’s neighborhoods, with a focus on flood mitigation, cloudburst management, water quality improvement, and interrelated land use, vegetation canopy, infrastructure, and climatic conditions.
Use of “nano-farms” to reduce flooding while advancing urban sustainability and climate resilience.
Urban agriculture includes the cultivation, processing, and distribution of agricultural products in urban and suburban areas. Community gardens, rooftop farms, hydroponic, aeroponic, and aquaponic facilities, and vertical production are all examples of urban agriculture. Farmer Jawn LLC is a working farm, building a model that enables regenerative organic food production by and for underserved communities. That makes them the largest black woman owned regenerative organic produce farm in the US. They provide access to fresh organic foods within food deserts and the community at large through their storefronts. Education on the how and where food comes from is offered through on-farm and in-class school-based programming and adult agri-business training. They are increasing awareness around the challenges and opportunities plaguing our society while also creating lifestyle products to live happier and healthier lives.
How would the nano-farms be physically integrated into neighborhoods of different densities, land uses, and demographics? What infrastructure factors would need to be overcome to get stormwater from roofs, streets, and other surfaces into the farms? Where and how would crops be cultivated on the farms, and subsequently be stored and distributed? What ecological factors would need to be considered especially regarding pests, invasive species, etc.? All these questions should be answered through this two-term climate justice studio project using as a real case study located in 1825 East Boston St., Philadelphia (Kensington neighborhood).
It is important to understand the needs of the neighborhood and its community, therefore, the specific project uses are agricultural, commercial, and cultural. Focus on the contextual hierarchies of space in relation to site, climate, and access. Key spaces to include:
Students will consider how individual spaces can be used for multiple uses, a concept promoted by the AIA Framework for Design Excellence. Given the public health crisis of the past three years, students should consider outdoor, semi-conditioned and nontraditional thermal environments. The indoor component of the project should be designed using energy efficiency concepts and reach Zero Energy building standard. Students will be responsible to provide appropriate support spaces such as restrooms and utility closets, as well as everything required for life safety. Students may reference but are not expected to conform to the reality of the area.
Students will also consider stormwater management and flooding as major components of this project. Finally, the outdoor site is a courtyard in between building blocks. This community project requires students to consider solar access, egress, customer accessibility, etc. Students are asked to consider a redesign of the entire courtyard; however, the degree of intervention will be entirely up to the students.
Term #1: Week 1-2: Introduction to Climate Justice and Urban Farming
Lectures and discussions on the principles of climate justice, including equity, sustainability, and resilience.
Case studies and examples of successful urban farming initiatives in socially challenged neighborhoods like Kensington.
Week 3-4: Understanding the context of Kensington, Philadelphia
Guest speakers from local community organizations and residents to provide insights into the challenges faced by Kensington.
Site visits to Kensington to observe the existing urban fabric and community dynamics.
Week 5-6: Research and Site Analysis
Research on local climate conditions, soil quality, demographics, and food access in Kensington.
Analysis of potential sites for urban farming interventions, considering factors such as sunlight exposure, accessibility, and land ownership.
Week 7-9: Design Development
Hands-on design workshops to explore different urban farming typologies, such as rooftop gardens, community gardens, and vertical farms.
Collaborative design charrettes to develop design concepts that respond to the specific needs and aspirations of the Kensington community.
Term #2: Week 10-12: Implementation Strategies and Project Planning
Workshops on project management, budgeting, and regulatory considerations for implementing urban farming projects.
Consultations with experts in agriculture, landscape design, and community development to refine design proposals and feasibility plans.
Week 13-16: Prototype Construction and Testing
Construction of physical or digital prototypes of the design proposals.
Testing prototypes through community engagement activities, such as participatory design sessions and pilot installations.
Week 17-19: Evaluation and Reflection
Evaluation of prototype performance in terms of environmental impact, community engagement, and economic viability.
Reflection sessions to critically assess the strengths and limitations of the design process and outcomes.
Week 20: Presentation and Exhibition
Preparation of final presentations, including visualizations, models, and documentation of the project.
Exhibition of project outcomes to the Kensington community and stakeholders, as well as to the broader academic and professional community.
Understand the principles of climate justice and their application in urban environments, with a focus on socially challenged neighborhoods.
Analyze the socio-economic and environmental challenges faced by Kensington, Philadelphia, and identify opportunities for intervention through urban farming.
Develop design solutions that integrate urban farming to address community needs, enhance resilience, and promote social equity.
Collaborate effectively with community members, stakeholders, and experts from diverse disciplines.
Reflect critically on the design process and its implications for climate justice, recognizing the complexities and trade-offs involved in sustainable urban development.
Weekly progress presentations will provide opportunities for students to receive feedback from peers and instructors, fostering a culture of collaboration and continuous improvement. Mid-term and final-term presentations will allow students to showcase their design process and outcomes, encouraging knowledge sharing and peer learning within the academic community.
The final exhibition will invite local community members, policymakers, and professionals from related fields to engage with the project outcomes and provide feedback. Presentations at conferences, symposiums, and workshops will disseminate the project findings to a wider audience and inspire dialogue and action on climate justice and urban farming in other contexts.
Graduate students will serve as mentors and project leaders, guiding undergraduate students through the design process and providing expertise in climate justice, urban planning, and architecture. Graduate student-led workshops and seminars will supplement the curriculum with advanced topics and practical skills, enriching the learning experience for all participants. By modeling climate justice pedagogy through internal and external presentations, this project will inspire and empower students to become agents of change in their communities and beyond. It will demonstrate the transformative potential of interdisciplinary collaboration and communityengaged design in addressing complex socio-environmental challenges.
A comprehensive report documenting the project process, design proposals, and research findings will be published and distributed to Farmer Jawn’s team and community organizations.
The publication will serve as a valuable resource for future research, education, and advocacy in the fields of climate justice, urban agriculture, and community development.
By modeling climate justice pedagogy through internal and external presentations, graduate student training, and the publication, this project will inspire and empower students to become agents of change in their communities and beyond. It will demonstrate the transformative potential of interdisciplinary collaboration and community-engaged design in addressing complex architectural socio-environmental challenges.