- what we do -
- what we do -
for every occasion
nonna's recipe
made to order
the best kind of DIY :)
Founded in 2020 by Jetta Varone, CANNOLI CANTEEN provides a delightful experience by reviving traditional cooking and old-school mediterranean flavours.
Jetta is a trained patisserie chef and passionate Sicilian mum of three boys. She strides to create top quality, imaginative and delicious baked treats through Italian home-style cooking. Whether you’re looking for a delicious treat or something to bring home and share, we’ve got just the thing for you.
" now mangia ! " - Jetta