Demand for grass fed beef has seen a large increase over the last number of years because of the numerous health benefits associated with it. Many people advocate grass fed beef as the ONLY option because it is healthier and viewed as a more humane process. Ordering your grass fed beef in bulk can prove to be a very wise decision.
Buying Grass Fed Beef In Bulk
Why is it wise? By choosing to purchase bulk grass fed beef you are saving on unnecessary and timely trips to the grocery store and we all know how unbearable and inconvenient these can be at times. With your bulk grass fed beef purchase you will have all the beef you need for the foreseeable future right there in your own freezer.
The Arizona Grass Raised Beef Company is pleased to offer direct wholesale pricing on grass fed beef in bulk to retailers, food clubs, and buying co-ops. We are now accepting applications for new wholesale partners interested in bringing the very best in 100% grass raised and grass finished beef to their communities.
Ideal for groups with a passion for healthful, humane, sustainable practices, our wholesale program allows retailers and co-ops to take advantage of wholesale pricing on bulk quantities of some of the highest quality grass-fed beef available.
Take advantage of our wholesale program and save by buying in bulk. If you are a retailer interested in carrying our products or a food club/buying co-op who would like to bring our humanely raised and processed beef to your community, please fill out this short application below to be considered for our program.
We proudly partner with national retailers and foodservice operators to launch grass-fed, organic beef programs that attract the most loyal shoppers. Through marketing support and category management expertise, we focus on making your grass-fed beef successful so you can focus on everything else.
We offer a full range of grinds, patties, steaks, roasts, and specialty cuts, like pre-cut stew and
stir-fry beef. Our latest innovations include globally inspired, ready-to-cook and ready-to-eat, pre-marinated beef, grass-fed beef hot dogs, beef sausage, and beef bacon.
When meat is purchased in small quantities at the grocery store, most folks have no idea who raised it, how it lived or died, or the conditions where it spent its life. These things are more and more important as people start paying attention to our food system. People enjoy knowing that the animal produced for their table was raised by the same people who drop it off at their door, and they enjoy knowing their money will support the local economy. Everything is built on trust and buying beef in bulk usually requires a local ranch, not a grocery store. You can build a solid relationship with your local ranch and, in turn, harness that trust.
Grass-fed beef is definitely healthier and better for you. One health benefit to point out is CLA (Conjugated linoleic acid.) CLA exhibits potent antioxidant activity, and research indicates that CLA might be protective against heart disease, diabetes, and cancer. Beef is one of the best dietary sources CLA, and grass-fed beef contains an average of 2-3 times more CLA than grain-fed beef. This is because grain-based diets reduce the pH of the digestive system in ruminant animals, which inhibits the growth of the bacterium that produces CLA.
The meat itself is excellent, great fat content for grass fed beef and the flavor is among the best I've had. The breakdown of the quarter beef package is anatomically appropriate too, you're getting all the steak content you'd expect from a quarter beef. Last but not least, they're very competitive with other ranches on their pricing. I will be a customer as long as I live inside their delivery range.
We all know that buying products in bulk usually saves money, but buying beef in bulk makes sense for other reasons too. We want to share four reasons why it makes good sense for you and your family to buy grass fed beef in bulk.
This comes into play when you order any of our grass fed beef bundles, you start saving some serious money. And the larger size you purchase, the more you will save. A good way to keep you and your family well fed affordably. You can even save $150 when you buy a  of a cow share (100 pounds of beef). While you do need to come up with a bit more cash in the short-term, over the course of the year, your food costs for your household will be reduced significantly by buying your beef bulk.
This year, we are offering Ground Beef Pack at 20% discount to go with your bulk beef order. We often hear that people run out of ground beef, so we added this option. You are welcome to order just ground beef packs, but please know that this is only offered at the pick-up dates below.
Our grass-fed grass finished beef is 100% Black Angus and raised in a naturally on our ranch North of Kansas City, MO. Naturally means open fields to roam, clean water to drink, only grass to eat and no added hormones. We believe in letting animals be animals. We try to provide them with the most natural environment possible.
We all know that grass fed beef is good for you. However, it must be prepared correctly in order to enjoy it to its fullest. If you try to prepare grass fed-beef like your normal store bought beef you will be disappointed. Click Here to see how you can benefit from healthy grass fed beef and enjoy every bite along the way.
Mail order: If you want it delivered to your door, several national outfits sell and ship grass-fed beef, including La Cense Beef and Grassland Beef. However, some are sourced outside of the U.S. and most are not as cost-effective as these other options.
Buying grass-fed beef or soy-free pasture-raised pork in bulk is a great way to stock your freezer and save money on the best quality meat available. Plus you get to experience the whole animal, raised naturally here in East Texas. More importantly, you can save as much as 21% compared when you purchase bulk meat compared with purchasing by-the-cut.
You'd be surprised to learn what passes for "grass fed" with some of the beef found in the store. Cows may be fed industry waste, sawdust, candy -- and they still count as "grass fed". A "pasture" for them could be a feedlot with deep straw or a fenced-in overgrazed dirt/mud lot. Nope, that's not for us.
Even from reputable companies, you can be sure the fresh "grass fed" beef from December to May wasn't finished on grass (since it was winter). The health benefits of grass fed beef degrade if the cows are finished on hay.
Buying bulk beef is not only a smart choice for your wallet and health, but it's also a way to make a positive impact on the planet. By buying in bulk, you're supporting sustainable farming practices that promote biodiversity, reduce carbon emissions, and conserve natural resources. Additionally, when you buy in bulk, you're helping to reduce food waste by using all the cuts, organs, and bones of the animal, and by freezing unused portions for later use.
Every time you buy bulk beef from a trusted local farmer, you're contributing to a more sustainable and ethical food system that benefits both the environment and your health. So, go ahead and make the smart choice to buy bulk beef today, and help to make the world a better place, one meal at a time.
Overall, the process of buying bulk beef is straightforward and can be a great way to save money while supporting sustainable farming practices and enjoying delicious, high-quality meat. If we left anything out, send us an email at info@ourancestorsfoods.com and we will get back to you with an answer as soon as we can!
Yes, there is a bigger upfront cost when you buy a larger share of grass-fed beef. But when you break down the price per pound, you'll see that you're actually saving money in the long run. Plus, you're investing in your health and wellbeing by choosing a leaner, healthier source of protein that is free from hormones, antibiotics, and harmful additives.
And let's not forget the peace of mind that comes with knowing exactly where your meat is coming from. When you buy wholesale grass-fed beef directly from your farmer, you can trust that it was raised in the most sustainable and ethical way possible. You'll have a direct connection to the source of your food, and you can feel good about supporting local agriculture.
You can pay for your bulk beef order online through our secured check out on our website.. We require a 30% deposit when you place your order, and the remaining balance is due at the time of delivery.
We offer both pickup and delivery options for our bulk beef orders. We are happy to work with you to schedule a time to come to the farm at 6101 Highway 524 Cocoa, FL 3292, or find a convenient pickup location.
At Our Ancestors' Foods, our mission is to support you on your keto and carnivore journey by providing delicious, healthy, and sustainable grass-fed beef. We believe that food has a direct impact on our physical health and wellbeing, and we are committed to helping our customers retake control of their health by reducing their dependency on over-processed products and medications with long-term side effects.
Our grass-fed beef is free from hormones and antibiotics, and is raised using regenerative farming practices that promote soil health and biodiversity. We believe that by offering a healthier and more natural alternative to conventionally-raised meat, we can help our customers achieve their health goals and improve their overall wellbeing.
The finest grass-finished Red & Black Angus beef available. Our family-owned and operated ranch uses only the best practices for raising cattle. We keep in mind our clients health and the welfare of our cattle. Our ranch has used environmentally friendly practices since we began in 1980. One bite and we think you will agree that there is no comparison!Compare Forest Cattle Beef to USDA Certified Organic
Forest Cattle Company was started in 1980. We are local to Western Washington and are known for raising Red and Black Angus grassfed beef of the highest quality. Forest Cattle has been producing beef for ourown family and friends alike for almost 40 years. David, our rancher, comes from a long line of ranchers on both sides of his family. The ranching continues as his grown children help with the cattle from time to time.With 5 pastures that we raise our cattle on, we have grown large enough that we have beef available 11 months a year. We are fortunate to see between 280 and 300 calves born every year. Each cow is pastured from 16-22 months and harvested when ready.
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