1) An inexpensive, but fine quality, Bobbin lace made in Brussels from the second half of the 17th century. Brussels lace is made from local Brabant flax. The large floral and plant designs were joined with a mesh ground to form the larger pattern. The mesh ground has a characteristic hexagon with four twisted and two plaited sides. By the 18th century, the designs were worked separately then added onto a net background. It is thought that Brussels lace may have been smuggled into France and England for sale as English lace (point d'angleterre).

Trimmings of real handmade lace were very expensive prized possessions, and a piece as fine as this may never have been used. Queen Victoria had tried unsuccessfully to revive interest in Honiton laces, handmade in Devon, with the order for her magnificent wedding flounce, but the craft was already too far gone in the face of competition from machine production. After 1861, she wore the flounce with her mourning dress for the rest of her life.

As a result of the disappearance of lacemaking by hand on a commercial scale, collecting antique handmade lace became very popular in the late nineteenth century. Pieces such as collars and flounces were purchased to be worn. Exhibition pieces continued to be made, mostly in the form of handkerchief borders, until at least 1900. The Museum owns a number of fine examples.




Brussels Lace