Upcoming Events

Thursday, October 16, 2025, and Friday, October, 17, 2025, 11am-3pm:

Wagyu Hot Dog Pop-up at Third Place @ Jūn

Serving a variety of wagyu hotdogs with one-of-a-kind topping combinations.

SIDE: hand-cut potato chips with lemon pepper or plum salt.

Mushroom Swiss: scallion aioli, sauteed onions, mushroom medley, swiss cheese

Chino Mexicano: oriental mustard + mayo, bacon-wrapped dog, soy serrano peppers, guacamole, cotija cheese

Tamago Ringo: curry apple and egg salad, vegan floss

Sukiyaki: shirataki noodles and cabbage cooked in sukiyaki broth, egg yolk sauce

Vegetarian Tamago Ringo Sando: curry apple and egg salad nestled in a brioche bun

Sukiyaki Wagyu Dog (Photo from Alison Nguyen and renfinite)

Tamago Ringo Sando (Photo from Alison Nguyen and renfinite)

Chino Mexicano Wagyu Dog (Photo from Alison Nguyen and renfinite)

Chef Willet crafting the dogs (Photo from Alison Nguyen and renfinite).

Diane at the pass (Photo from Alison Nguyen and renfinite).

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