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DETAILS

Leptospirosis is a bacterial infection occurring in humans and animals. Usually it is transmitted from the infected animals to the human beings handling them..

Leptospira interrogans is the causative bacteria, which infect animals like rats, cats, cattle, pigs, horses, etc. This infected animals contaminate soil, water and crops with their urine. In turn it invades human beings through minor cuts/injuries or ingestion of contaminated food or water.

Farmers, Veterinarians and people working in slaughterhouse are at high risk.

INCUBATION PERIOD- 7-12 DAYS

Symptoms of Leptospirosis

- High fever.

- Head and body ache.

- Fatigue.

- Nausea, vomiting.and diarrhoea.

- Irritation and redness of eyes.

- In advance stage there may be complications like jaundice, meningitis, severe cough with blood and multi-organ failure.

Treatment of Leptospirosis

- Oral or intravenous antibiotics.

- Fluid replenishment.

- In advanced stage ICU monitoring is needed.

Manage Fever and Improve Immunity with Ayurveda

To manage fever and improve your immunity, you can take:

- Guluchyadi Kashayam

- Amruthotharam Kashayam

- Shadangadi paniyam

- Guduchi

- Mahasudarshan churna

This focuses largely around preventing and managing kidney failure or disease. Once again before consuming these medications you will want to consult a doctor.

- Use Tribhuvankirti 1 twice daily.

Additionally you may also consume Ayurvedic medicines that can ease symptoms of indigestion like Triphala. Take two tablets twice a day.

Prevention of Leptospirosis

• Wash your hands and feet properly especially after handling animals.

• Control the rodents in your living area.

• Drink only clean and filtered water.

• Maintain personal hygiene well.

• Clear the stagnant water in your surrounding.

• Avoid swimming in natural reservoirs if you suspect water is contaminated with animals.

• Avoid walking bare foot. Wear proper fitting shoes or slippers to prevent the entry of organisms through abrasions.

• If you have pets, vaccinate and give proper medicines to them upon veterinary doctor guidance. 

PATHYA-

- Purana Sali, Mudga, Masoor, Parval, Karela, Sahijan, Choulai, Gaduchi, Jeevanti, Makoya, Manukka, Anar, Laghu Ahar, Yavagu, Peya, Vilepi, Yava, Lajamanda, Daliya

APATHYA-

- Guru, vidahi, vistambhi, dushita jala sevana, ankurita anna, tilkuta, sweet, chole, lassi, chana dal

- Vegadharana, vyayama, divasvapna, sanana, adhyasana

NISHEDHJA-

- Nava jvar me divasvapna, snana, abhyanga, maithuna, krodha, dhimi hava   

RASODHI/BHASMA/PISTI-(120-250MG WITH MADHU/USHNODAKA)

- Tribhuvan kirti rasa-(hingula,vatsanabh,trikatu,tankan)

- Hinguleshver rasa-(vatsanabh,pippali,hungula)

- Swarnbasant malti rasa-(swarna,muktapisti,hingula,maricha)

- Kasturi bhairav rasa-(javitri,jayphala,marich,pippali,kasturi)

- Mritunjaya rasa-(vatsanabh,hingula,gandhak,tankan,pippali,marich)

- Jwar keshri rasa-(parad,gandhak,triphala,trikatu,vatsanabh,jayphaala)

- Jwar sanhar rasa-(rasasindura,trikatu,kuth,mustak,tankan,katuki)

- Godanti bhasma-(godanti)

- Shringa bhasma-(mrigshringa)

- Jaharmora pisti-(jaharmohra)

- Laxmivilas rasa-(swarn,rajat,abhrak,tamra,nagabhasma)

- Praval pisti

- Kaphaketu rasa-(vatsanabh,tankan,sankh,pippali)

VATI-(250-500MG WITH USHNA JALA)

- Sanjeevani vati-(vidang,nagar,pippali,abhaya,vibhitaki,vacha,guduchi,bhallataka,visha)

- Shoubhagya vati-(rasasindura,dvikshar,trilavan,loha,trikatu,triphala)

- Sansamani vati-(guduchi)

- Vishatindukadi vati-(kuchala,mustak,parpat,triphala)

- Jayavati-(suddha visha,trikatu,motha,haridra,nimbapatra,bidanga)

- Amrita satva-(guduchi)

- Karanjadi vati-(karanj beej,parpat,atish,guduchi,patol,kutki)

CURNA-(3-6GM WITH MADHU/USHNODAKA)

- Sudarshan curna-(triphala,trimada,atish,chirayata)

- Panchkol curna-(pippali,pippalimula,chavya,chitrak,sunthi)

- Sitophaladi curna-(dalchini,ela,pippali,vanshlochan,mishri)

- Talisadi curna-(talisa,marich,sunthi,pippali,vanshlochan,mishri)

- Lavangadi curna-(lavanga,sheetal chini,khas,sveta chandana,tagar,bhringraja,motha)

- Drakshadi curna-(draksha,harad,mustak,kutki,amaltas,parpat)

KAVATH/ASAV/ARISHTA-(20-40ML WITH SAMABHAG WATER)

- Duralbhadi kwatha-(dhamasa,parpat,priyangu,mustak,kutki)

- Parpatadi kwatha-(parpat,netrabala,raktachandana,sunthi)

- Guduchyadi kwatha-(nimbchal,guduchi,dhaniya,padmakh)

- Patoladi kwatha-(parval,triphala,nimbchal,guduchi)