Our Mission

To start a business in food production and natural food growth using nature as an example for all processes and systems…I intend to create systems that are longer chains of all ready tried, tested, and true food production processes in order to establish closed loop food production in ways that create and utilize self produced energy, feeds, heat, fuel, etc.We grow excellent products the way nature intended flora to grow, in microbiomes that reproduce soil similar to old growth forest, we try to achieve this as exactly as possible. Excellent soilless mediums mean that we can produce for 10-11 months a year efficiently (and we are over an hour and a half north of Edmonton).We do this to propagate edible plant germination faster, which leads to faster growth of sun tropical plants, all with done with no chemicals at all, not even hydroponics “organics”, which are chemicals derived from organics.We push science and technology to their limits to achieve success with food that has to be experienced to appreciate and see what mother nature naturally provides us for our collective wellbeing .What exactly do we do that is so special? We utilize our daytime hot air as it rises within our building we then collect it with an HVAC system and blow it under the garden beds of the greenhouse.This allows us to store warmth in the ground when ever the sun is out shining bright, and when it is we collect the excess heat and constantly blow it through the bottom array of in ground air ducts (see below).