WISATA EDUKASI AMPYANG JAWA

Welcome to PT Ampyang Jawa

With decades of experience, PT Ampyang Jawa has established itself as a premier exporter of traditional Indonesian delicacies. Specializing in the production and global distribution of Ampyang (Peanut Brittle) and Sambal Pecel (Peanut Sauce), our company combines authentic recipes with the highest quality ingredients to bring the rich flavors of Indonesia to the world.

Our Heritage: Founded with a deep respect for Indonesian culinary traditions, PT Ampyang Jawa has been dedicated to preserving and sharing these unique flavors. Our ampyang is crafted from premium peanuts and rich caramelized sugar, delivering a sweet and crunchy treat loved by many. Meanwhile, our sambal pecel offers a perfect blend of ground peanuts, spices, and herbs, providing a versatile and savory addition to various dishes.

Quality You Can Trust: At PT Ampyang Jawa, quality is our utmost priority. We adhere to stringent production standards to ensure every product meets our high standards of excellence. From selecting the finest ingredients to employing meticulous preparation methods, we are committed to delivering products that not only taste delicious but are also safe and healthy.

Global Reach: Our products have delighted customers worldwide, earning us a reputation as a trusted exporter. We take pride in our ability to navigate international markets, ensuring timely and efficient delivery of our goods. Our extensive network and experience allow us to cater to the diverse needs of our global clientele.

Our Commitment: PT Ampyang Jawa is not just about business; it’s about sharing a piece of Indonesian culture with the world. We are committed to sustainable practices, supporting local farmers, and continuously improving our processes to reduce our environmental footprint.

Thank you for visiting our website. We invite you to explore our range of products and join us in celebrating the rich culinary heritage of Indonesia.

Welcome to PT Ampyang Jawa - Bringing the Taste of Tradition to the World