Marketing prep time: ~24 hours
Guest List: 82 ppl
Total Cost: $1,611.22
Cost per person: $19.65
Set-Up:
- Tents - $402.91
- Lights - 2 @ $50.00
- Flatware - $27.18
- Cups - $8.00
- Napkins - $9.00
- Plates - $16.00
Food:
- Spring Rolls from Saigon Deli
- Veggie (20)
- Shrimp (30)
- Pork (30)
- Artichoke hearts
- Kalamata Olives
- Spanish Olives
- Smoked Salmon
- Butter Lettuce
- Jarlsburg Swiss Cheese (Costco sized)
- Manchego Cheese (Costco sized)
- Black Grapes
- Red Grapes
- Kale Salad x 4 (3 used)
- Prosciutto x 2 (not used)
- Gallo Salame x 2 (1 used)
- Sopressate Salami x 2 (1 used)
- Cherry Tomatoes
- Bartlett Pears
- Mini San Marzano Tomatoes x 2
- Bread from Bar Ferdinand (4 used, 2 left)
Drinks:
- 9 bottles of wine from Costco - ($11.99) $107.91
- 19 bottles of wine from Bar Ferdinand - $322.09
- 2 15 pk San Pellegrino - $34.00
- Keg from Outer Planet - $109.60