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We compare products from their published specs and features; the verdicts below are our independent editorial opinions.
Updated: 2026-09-22 · 7 min read · Independent comparison
• HIWARE 200 — best for lining a quarter sheet pan and lifting a whole batch of rolls out in one move; pick this if you want a flat 9" x 13" unbleached sheet with a 450°F rating and no curling.
• Adhjito 200PCS — best for 5–8 QT square-basket air fryers; pick this if you want a bowl-shaped 7.9" liner you drop in without cutting or folding.
• LYHOLKEER 9inch — best for 8–12 QT air fryers; pick this if you need a bigger 9" bottom with a 10.2" top width and 1.8" walls to hold a taller batch.
• Tecbeauty 200Pcs — best for round-basket 5–8 QT air fryers; pick this if you want a round bowl-shaped liner and you'll follow the manufacturer's own tip about weighing the paper down.
• Neyimqr 100 — best for serving and wrapping, not just baking; pick this if you want a 12" x 12" kraft square that doubles as a basket liner, tray liner and sandwich wrap.
This is a box of 200 flat, pre-cut parchment sheets at 9" x 13", sized for a standard quarter sheet pan. Hiware makes them from FSC-certified wood pulp, unbleached, and lists them as oven and microwave safe to 450°F. They're 45gsm — noticeably heavier than the 35gsm paper a lot of rolls come on — and the whole point of that extra thickness is that you can pick a sheet up by its edges without it tearing.
For dinner rolls specifically, that flat format matters more than it sounds. A flat sheet gives you a full surface to lay proofed rolls on, proof them, and slide the whole thing into the oven or air fryer basket without disturbing them. No measuring from a roll, no fighting curl. If you're the type who bakes a tray of rolls to go with dinner and doesn't want to wash a pan afterward, the non-stick surface means no greasing and no scrubbing — the rolls lift off and the pan stays clean.
I also like it for the odds and ends: separating layers of rolls in a container so they don't stick together, or wrapping a sandwich. It's a general-purpose sheet, not a single-purpose one.
The trade-off is shape. This is a rectangle made for pans, not a bowl-shaped air fryer liner. If your air fryer basket is round or square and small, you'll be trimming or folding a 9" x 13" sheet to make it sit. It's also not the answer if what you actually want is a disposable bowl you drop straight into a basket.
Adhjito 200PCS
The bowl shape is the whole sell here. You don't tear, fold, cut or bend it — you set it in the basket and cook. When you're doing dinner rolls, that means the liner catches the crumbs, the butter or oil that runs off, and anything that would otherwise bake onto the basket floor. Pull it out, bin it, and the basket is basically as clean as it was. That alone changes how often I'd realistically use an air fryer for rolls on a weeknight.
The 7.9" square footprint fits the common square-basket machines well, and 200 pieces is enough that you're not rationing them. The silicone coating is what makes them release cleanly.
The trade-off is size ceiling. This is a 5–8 QT liner; if you own a larger 8–12 QT machine, it will sit too small in the basket and food will spill around it. The 428°F rating is also a real limit — fine for rolls, but don't treat it as an all-purpose high-heat sheet.
LYHOLKEER sells 200 disposable liners sized for 8–12 QT air fryers: a 10.2" top width, a 9" bottom width and 1.8" side height. That extra height is the difference between a flat sheet and a shallow bowl — it gives you walls to contain a batch, and it's why the brand tells you to double-check the size before ordering.
Same material story as the others: food-grade paper, waterproof, oil-proof, non-stick, heat resistant to 428°F, and the brand notes it doesn't affect the taste of the food. The bowl shape means no tearing, folding, cutting or bending. And because the paper is on the thicker side, it resists the leaks and rips that thinner liners get when you're moving food in and out.
Here's the use case that makes sense to me. If you have a big air fryer and you're doing a full batch of rolls — or rolls alongside something else — a 9" bottom with taller walls holds more without anything rolling off the edge. It also means you can cook two different things back to back and just swap the liner instead of washing the basket in between. That's the real convenience.
The trade-off is the flip side of the size. In a small 5–8 QT basket, a 9" bottom plus 1.8" walls will be too big and floppy — it'll bunch up and may ride up into the fan area. The brand's own warning about checking dimensions is worth taking seriously. And like every liner on this list, it shouldn't go in empty or over an open flame.
Tecbeauty's version is 200 round liners, 8" bottom width with 1.8" edge height, aimed at 5–8 QT air fryers. Round bowl shape, food-grade natural wood pulp, waterproof, oil-proof, non-stick, and rated to 428°F. Straightforward and specific.
The round format is the reason to pick this over the square Adhjito. If your air fryer basket is round, a round liner sits flat against the walls with no corners folding up. For rolls, the 1.8" walls keep things contained while the round footprint avoids dead space. And the wide application list — roasting, frying, oven, steamer, pan, microwave — means it isn't a one-trick item.
What I appreciate most is that Tecbeauty actually prints the caveats, which tells you they've thought about how these fail. Two tips: keep the liner clear of the air fryer's fan port, and press it down with enough food weight so hot air can't roll it up. That second one is the honest catch with every bowl-shaped liner, and it's worth repeating: an empty or barely-loaded liner in a moving-air basket is a bad idea.
The trade-off is that it's round and 8". A square-basket machine will leave gaps at the corners, and an 8–12 QT fryer is out of range. If you want one liner that fits everything, this isn't it — it's the right liner for one kind of machine.
We compared the published specs and features on each listing — material, sheet count, dimensions, shape and heat rating — and ranked them by how well those specs serve someone actually cooking dinner rolls. This ranking is our independent editorial opinion, based on the data sheets alone. No brand paid for placement, and nothing here is scraped from retailer listings.
FAQ
how to make air fryer bread rolls
Use a liner that matches your basket so the dough doesn't stick or drop through. A bowl-shaped liner like Adhjito, LYHOLKEER or Tecbeauty goes straight in without cutting or folding; a flat sheet like the HIWARE works if you're using a tray. Press the liner down with the dough and keep it clear of the fan port, and never run the liner empty.
The data sheets don't give cook times — they're liner specs, not recipes. What they do tell you is the heat ceiling: the Adhjito, LYHOLKEER and Tecbeauty liners are rated to 428°F, while the HIWARE sheet is rated for oven and microwave use to 450°F. Keep your air fryer under the liner's rating and follow your dough's own instructions.
how to air fry frozen dinner rolls
The liner question is the same as for fresh rolls: match the liner to your basket size and shape. The Adhjito and Tecbeauty liners are built for 5–8 QT machines, the LYHOLKEER for 8–12 QT, and the HIWARE flat sheet for a quarter sheet pan. Frozen dough releases moisture as it heats, so a waterproof, oil-proof liner is the practical choice here.
how to air fry rhodes dinner rolls
Same approach — pick the liner by basket size, not by brand of dough. If your air fryer is 5–8 QT, go with the square Adhjito or round Tecbeauty; for 8–12 QT, the LYHOLKEER. The HIWARE sheets are the option if you're proofing and baking on a pan instead. Always weigh the liner down with food so hot air can't lift it.
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