Ingredients:
3 Big Marshmallows
4 Pretzel Sticks
1 Candy Corn Piece
Black Food Coloring/Edible Marker
Hot Chocolate
Instructions:
Get one marshmallow and the food marker. Draw 2 eyes and a mouth on the marshmallow.
Stick the candy corn piece as the nose on the same marshmallow.
Draw 1-2 circles on the 2 other marshmallows for buttons.
Get one pretzel stick and break it in half. Stick one half in one marshmallow and the other end in another marshmallow. Those two marshmallows should be connected now.
Repeat step 4 with the other half of the pretzel stick and other marshmallow.
Break 2 pretzel sticks in half. Stick one half on one side of the middle marshmallow, and the other half on the other side of the middle marshmallow. Those will be the arms.
With the other 2 halves, stick them both on the bottom of the last marshmallow to make legs.
Put your snowman in a cup of hot chocolate, and then you're done.
Ingredients:
Regular Sized Oreos
Mini M&Ms
Rainbow Sour Candy Strips
(Optional) - Green Sprinkles
Instructions:
Get an Oreo. Take of the top cookie (without breaking it). Cut/break it in half. Then, put half of the cookie back on top of the rest of the Oreo.
Pick out some yellow M&M’s. Put them in the white section of the cookie, so that a minimal amount of white is left.
Cut up a rainbow sour candy strip into a few pieces. Put one of the small pieces behind the Oreo.
(Optional) - Add green sprinkles to the Oreo cookie portion. Then, you can enjoy your Oreo pot of gold!
Ingredients:
Jello Powder
Boiling Water
Cold Water
Pretzels
Whipped Cream
M&Ms
Instructions:
Get your pretzels. Put them in a bag and crush them up into bit-sized pieces. Evenly spread the pretzels into the bottom of a casserole dish.
Get your Jello powder and pour it into a medium-sized bowl.
Add the boiling water to the bowl and stir until the powder is completely dissolved.
Then, stir in the cold water.
Pour this mixture into the casserole dish with the pretzels.
Put the jello/pretzel dish into the fridge for about 4 hours, or until the Jello has a jiggly texture.
Once the Jello/pretzel mixture is out of the fridge, add a layer of whipped cream on top.
Then, add some M&Ms to the dish, and it’s ready to serve!
Ingredients:
Chocolate Pudding
Oreos
Meltable Chocolate
Piping Bag & Tip
Red, Orange, & Yellow Sprinkles
Instructions:
Get a see-through cup and your chocolate pudding. Put all of the pudding in the cup, or until the cup is about ¾ of the way full.
Crush up your Oreos into little pieces, still chewable but not huge.
Put the crushed up Oreos on top of the pudding.
Melt your chocolate in the microwave until it is runny.
Put it into a piping back, and pipe out chocolate in the shape of trees.
Pour your sprinkles on top of the chocolate trees. Then, put them in the fridge to solidify.
Once the trees are solidified, put one in each dirt cup.
Add more sprinkles to the bottom if you want, and you’re done!