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本課程目的為培養創業家精神思維與實作能力,並透過單元模組化,將校園創業團隊的創業旅途歷程以影片呈現。
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課程主要目的為培養創業團隊創業家精神、邏輯思維及實作能力,透過模組化課程單元呈現創業團隊的創業旅途歷程。
課程主要目的為培養創業團隊創業家邏輯思維,透過模組化課程單元強化學員創業營運能力。
本課程透過輕鬆的講演方式,由資深營養專家帶領獲取更多營養保健知識,期望破除大眾對營養保健資訊的迷思。
修讀本課程你會更了解食品的製程,選擇安全衛生的食物。課程從目前臺灣常見的食品問題設計相關主題單元。
本課程的教學目標:提供學員對於食品安全的了解,從食品檢驗的角度,建立正確的觀念。
以餐盤中的食物為例,介紹生物分子經身體消化吸收後的生物化學能量代謝反應及調控
Learn how to contribute to the UN Sustainable Development Goals to promote health, wellbeing, and the prevention of diseases.
Implement strategies for sustainable growth in your business to help you deliver your goods or services responsibly.
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Gain an understanding of building energy efficiency to understand its methods and the future trends in energy development.
Understand the importance of SDG 14 as you discover how global cooperation is crucial in the fight to protect our oceans.
Explore ethical initiatives in education, healthcare, and water management to shape the future through sustainable development.