NPA Bakery

Studying an NPA Bakery course is beneficial because it provides practical skills in baking, allowing you to develop a career in the bakery industry, gain valuable knowledge in bread making, pastry, cake decoration, and craft baking, and potentially progress to further education or employment within the bakery sector, even if you have no prior experience; essentially equipping you with the necessary skills to succeed in a bakery job.

The NPA Bakery Level 4 course has been designed to equip you with the skills, experience and knowledge required for employment within the bakery industry.

With the public requesting better quality and varieties of breads and flour confectionery made by traditional methods there has never been a better time to improve sales and productivity by boosting your skills craft baking to produce their own in-house speciality breads and pastries. 

Course content includes: Craft Baking: An Introduction; Bread Making: An Introduction; Cake Decoration: An Introduction; Pastry. 

Assessment is through practical activities carried out in a realistic working environment by your teacher.