Watermelon Feta Bites
2 tablespoons syrupy balsamic vinegar (il Fustino 25 Year Balsamic recommended)
1 small seedless watermelon, cut into 1-inch cubes
1 small bunch basil
5 oz. feta cheese, cut into 1" x 1/2" slices
Drizzle a serving dish with balsamic vinegar.
Skewer one cube of watermelon, one basil leaf, one feta slice, and another watermelon cube onto a decorative toothpick. Repeat until all ingredients have been used. Place Watermelon Feta Bites on balsamic drizzled serving dish.