grains in apple juice
I put this
in a soda
pop bottle along with sugar syrup and water. It is still fermenting.and
carbonating. The bottle is beginning to feel harder from the
carbonation and it may be ready to refrigerate and drink soon.
and apple peels
to ferment and carbonate in plastic bottle.
Kahm-covered oak leaves
to ferment in plastic bottle. The bottle is becoming hard to squeeze.
May be ready to refrigerate and drink soon.
nothing, and it
has an odd smell about it. Now I'm beginning to remember how my
so-called potato water wasn't entirely potato water and had other
vegetables cooked in it, too, and was in a pot made of metal of an
unknown provenance, not baked enamel as I normally use.
I think I may make another potato water medium to see if works any
open the bottle again to check for a pop, but it shows no further signs
of being carbonated by the squeeze test.
to plastic bottle, continuing to ferment and carbonate.
transferred some of
the liquid to a plastic bottle with more water and sugar, using it as
an inoculant rather than continuing to ferment the entire thing. I'm
going to have to taste test this at some time and I want to dilute the
cow/barn aroma as much as possible. Otherwise, it is continuing to
ferment and carbonate.
take on color from the flowers and looks cloudy and has a nice smell,
but no sign of fermentation. I didn't expect any: I just added the
dandelions for fun.
to try making
a yeast starter out of dirt. Nothing special, just decent ordinary
dirt. Added water and sugar to it, just like all the others.