My Basil Leaf Vietnamese Shrimp Salad-Gỏi Tôm

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Video Directions

Vietnamese Shrimp Salad (Goi Tom)

1/2 lb of shrimps cooked , peeled and deveined

1/2 lb of pork shoulder cooked thinly sliced

3 cups of thinly sliced carrot

3 cups of thinly sliced cucumber seeded

2 tablespoons of sugar

1 teaspoon of mushroom seasoning

1.5 tablespoons of lime juice

Garnish

1/4 cup of cilantros

1/3 cup of roasted shallot

1/3 cup of crushed unsalted peanut