My Basil Leaf Vietnamese Shrimp Salad-Gỏi Tôm
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Video Directions
Vietnamese Shrimp Salad (Goi Tom)
1/2 lb of shrimps cooked , peeled and deveined
1/2 lb of pork shoulder cooked thinly sliced
3 cups of thinly sliced carrot
3 cups of thinly sliced cucumber seeded
2 tablespoons of sugar
1 teaspoon of mushroom seasoning
1.5 tablespoons of lime juice
Garnish
1/4 cup of cilantros
1/3 cup of roasted shallot
1/3 cup of crushed unsalted peanut