My Basil Leaf Vietnamese Rotisserie Chicken Recipe Gà Rô-Ti
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Video Directions
Makes 4 Servings
Prep Time 30 Minutes (AFTER MARINATING 6 HOURS OR LONGER)
Vietnamese rotisserie chicken with garlic rice
Ingredients:
4 pounds chicken legs
4 garlic cloves minced
1 tablespoon fish sauce ( Phú Quốc)
2 tablespoons soy sauce
1/2 tablespoon sesame oil
2 tablespoons honey
1 teaspoon five spices powder
1/2 teaspoon crushed peppercorns
1/4 cup coconut juice
Garlic rice
Ingredients:
2 tablespoons olive oil
5-6 garlic cloves minced
2.cups uncooked Jasmine rice
2 3/4 cups Chicken broth
Add 1/4 teaspoon mushroom seasoning into optional)