Fuckin Awesome Garlic Bread


1 loaf of Italian Bread cut lengthwise down the middle(I only use one half, if you want to use both, double everything below)
4 tbspn olive oil
3 cloves garlic minced
1 tbspn dried rosemary crushed
1 tspn crushed red pepper
1 tspn salt
1 tspn black pepper
nooch

Preheat oven or toaster oven to 350

In a small cast iron skillet heat the olive oil on low and add all ingredients, except nooch. Let heat for a few minutes to release all of the flavors into the oil. 

Using a pastry brush, brush oil onto the bread and scoop all leftover garlic and seasoning from pan onto the bread and spread out. Sprinkle nooch on top of the bread. 

Bake for about 10 minutes or until bread is getting golden brown and toasty but the inside still has some freshness and chewiness. 

Slice, sop up any sauce on your plate and fall in love.

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