Bacon jam stuffed corncakes
from vanillasugarblog.com

If you're willing to use a cornbread mix to make the pancakes then go ahead.
The pancakes are a lot more delicate to flip over, so make them small.
As shown in the photo above, all you need to do to stuff them is put a couple of dollops of bacon jam
on the cornbread batter, let it brown on one side, then gently flip over.
I got about 12-15 small pancakes using the Trader Joe's cornbread mix.
Follow the instructions on the box as you would normally.
Fry up the pancakes in butter.
Serve with chopped veggies like tomatoes, cukes, onions, etc...
And serve with sour cream.
Remember these are savory pancakes, so maple syrup might not taste so great.
If you don't want to use a corn bread mix then use your favorite corn cake recipe.