Quick Pizza Sauce

1 14 oz can diced tomatoes (I love Muir Glen diced tomatoes)
2 cloves garlic
Herbs to taste (I use a mixture of dried oregano, basil & rosemary)

Drain tomatoes.  Add to blender or food processor.  Add 2 peeled cloves of garlic and herbs.  Blend until smooth.  I usually drain it again using a fine sieve or a coffee filter for 30-45 minutes.