Home‎ > ‎

Mint Milkshakes / Shamrock Shakes


·        2 cups of vanilla ice cream

·        1 cup milk

·        ½ tsp peppermint extract

·        ¼ tsp green food coloring

·        Whipped topping

·        Shaved or chopped up Andes mints

Put the ice cream, milk, peppermint, and food coloring in a blender.  Blend until smooth.  Pour into glasses.  Top with whipped cream.  I chose Redi Whip because I NEVER buy it and the girls are always begging for it. 

Finally, sprinkle on the mint chocolate bits.

Drink immediately.  Mmmmmmmmmmmmmmmmm.