Lemon Graham Bars


SharonCB


1-1/2 cups (350 mL) Graham cracker crumbs
1/3 cup (75 mL) packed brown sugar
1/2 teaspoon (2 mL) baking powder
1/8 teaspoon (0.5 mL) salt
1/2 cup (125 mL) butter or margarine
10 ounces (284 mL)sweetened condensed milk
1/2 cup (125 mL) lemon juice
1 teaspoon (5 mL) vanilla
Bottom Layer
Crumble first 5 ingredients together well and pack into 9 x 9 inch (22 x 22 cm) ungreased pan. Set aside.
Top Layer
Combine milk, lemon juice and vanilla in bowl and stir. Spread over bottom layer. Bake in 350°F (180°C) oven for 20 to 25 minutes. Cool and cut into 36 squares.
Source: "Company's Coming" - 150 Delicious Squares
Jean Paré
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