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Spinach Artichoke Chicken Pizza


·         Pizza Crust {use your own recipe, store bought, or here…use mine!}

·         Your favorite Pizza Sauce

·         Italian 5-Blend Cheese

·         1 Chicken Breast-Cooked & Shredded

·         1 Can of Artichoke Hearts {although I only chopped up 5 of them to make one pizza}

·         1 box of Frozen Spinach-thawed

·         2 Green Onions –Chopped


1.       Preheat oven to 450

2.       Take your rolled out pizza dough, and spread some of your favorite Pizza Sauce over it.

3.       Start layering: Chicken, Artichokes, Spinach, Green Onions & Cheese

4.       Bake in the oven {I use a pizza stone} for about 12 minutes or until the crust is a nice golden color and the cheese has melted.

5.       Slice & serve!