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Sausage, Pepper, & Mushroom Pizza


·         Pizza Crust {use your own recipe, store bought, or here…use mine!}

·         Your favorite Pizza Sauce

·         Italian 5-Blend Cheese

·         ½ lb of Sausage-cooked {I used Johnsonville Sausage & I loved it!}

·         1 Green Bell Pepper-Sliced

·         10 Mushrooms-cleaned & sliced


1.       Preheat oven to 450

2.       Take your rolled out pizza dough, and spread some of your favorite Pizza Sauce over it.

3.       Start layering: Sausage, Mushrooms, Peppers and Cheese

4.       Bake in the oven {I use a pizza stone} for about 12 minutes or until the crust is a nice golden color and the cheese has melted.

5.       Slice & serve!