Skinny Homemade Pumpkin Spice Latte


  • 1 cup reduced-fat milk
  • 1/4 cup pure pumpkin puree
  • 1/2 tsp. vanilla
  • 1/4 tsp. pumpkin pie spice
  • 2 packets Splenda
  • Cinnamon stick
  • Coffee

Combine milk, pumpkin puree, vanilla, pumpkin pie spice and Splenda in a medium saucepan. Stir over low heat just until warm.

Fill a coffee cup half way with coffee. Fill the rest of the way with the milk mixture. Garnish with a cinnamon stick.

by The Savvy Kitchen