Baked Apple Chips


  • 3 medium sized apples
  • 1 cup sugar
  • 2 tbsp. ground cinnamon
  • 1/8 tsp. nutmeg

Pre-heat your oven to 250 degrees F and line two baking sheets with parchment paper.

Core the apples and slice as thin as possible (use a mandolin, if possible).

Combine the sugar, cinnamon and nutmeg in a small bowl. Sprinkle the mixture over both sides of each apple. Place in a single layer on the prepared baking sheets.

Bake in the oven for about 45 minutes. Flip the apples and continue baking for an additional 45 minutes. Remove from the oven and allow to cool.

Serve them alongside ice-cream or munch on them by themselves.
by The Savvy Kitchen