Classic French Toast

Classic French Toast:

*Prep Time: 5 min.  *Cook Time:  4 min.  *Difficulty:  Easy  *Servings:--

 

Ingredients:

  • 4 eggs
  • Bread
  • 1/2 c. Milk
  • 1/4 c. Sugar
  • 1 tsp. Cinnamon
  • 1 tsp. Vanilla

Tools:

  • Baking dish
  • Skillet or Griddle
  • Measuring Cups
  • Measuring Spoons
  • Whisk

Directions:

  1. In a baking dish combine the eggs, milk, sugar, cinnamon, and vanilla.
  2. Whisk together until smooth.
  3. Pre-heat skillet or griddle over medium/high heat.
  4. Spray with cooking spray.
  5. Dip bread into the egg mixture. 
  6. Flip over and repeat.
  7. Place on pre-heated skillet or griddle.
  8. Allow 2-3 minutes to cook.
  9. Flip over and repeat.
  10. Serve with syrup, butter, confectioner's sugar, fruit, etc.
  11. Enjoy!