Easy 2 Ingredient Dog Biscuits

2 Cups Whole Wheat Flour
2 (4oz) jars of pureed baby food (sweet potato, beef, chicken, etc.)

1. Preheat oven to 350 degrees
2.  Mix ingredients together to form a soft dough. If it's too dry, add a tablespoon or two of water. If it's too sticky, add a little more flour.
3.  Roll out dough on a floured surface. Use a cookie cutter or pizza cutter to cut out desired shapes.
4.  Place your cookies on a baking sheet about a half an inch apart (you can also lay down parchment paper first, if you like).  Bake for 20-25 minutes. 
5.  Cool completely before serving. Store in a brown bag to maintain crispness, or store in plastic container for a softer texture. Makes about 24 biscuits (with a 3" biscuit shaped cookie cutter).

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