Raw Kale Salad

Serves 2-4
1 bunch of curly kale (washed rib removed)

1 tsp. olive oil

1 tsp. sesame oil

2 tsp. raw Nama Shoyu or Bragg's liquid aminos

1 Tbsp. raw sesame seeds

1/2 tomato (diced)


1.) To prepare kale remove the tough center stalk by pulling the leaves off of it. Then wash the kale and  break into smaller pieces.


2)  Add all ingredients in bowl except sesame seeds and tomato.  Message kale leaves until soft and reduced in size. Add sesame seeds and diced tomato and mix well.  Serve or store in refrigerator until ready to eat.