Ingredients2 cups Raw oat flour1/2 cup flax meal5 to 6 Tbsp. agave3 Tbsp. almond butter2 Tbsp. coconut oil1 tsp. alcohol-free vanilladash of sea salt1/3 cup carob chips (optional)Mix
all in the food processor until smooth. If you would like carob chips
in these mix them in by hand. Drop by Tbsp. onto parchment paper and
chill until set. Enjoy!