Chocolate Fondue

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1 7.5 oz. jar marshmallow creme
1/2 cup whipping cream
12 oz. semisweet chocolate
1/4 cup creamy peanut butter
Melt 1st three ingredients in a double boiler.  Add peanut butter.
Serve with dippers – fruit, marshmallows, pretzels, graham crackers, cookies, etc.!

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