Basic Pancakes

2 cups flour of your choice 

2 cups milk (sometimes I add a tad more if the batter seems too thick)

2 eggs
1 T baking powder
4 T oil
1 t salt

Mix all together in a bowl with a mixer or by hand.

Pour batter onto griddle and cook on medium heat until the top of the pancake shows air bubbles.

Flip pancake and cook for another minute until the bottom is cooked thoroughly.

Butter pancakes as soon as they come off the griddle.

Serve!

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