Irish Buck Cocktail

Makes 2 drinks
 

Ingredients

Ice

4 ounces (1/2 cup) Irish whiskey

2 Tbsp. fresh lime juice

6 ounces (3/4 cups) ginger ale

1 lime, sliced into wedges
 

Directions

Fill two glasses with ice. To each glass, add 2 ounces Irish whiskey, 1 Tbsp. lime juice and 3 ounces ginger ale. Stir and garnish each with a lime wedge.
 
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Makes 1 pitcher
 

Ingredients

12 ounces (1 1/2 cups) Irish whiskey

8 Tbsp. (1/2 cup) fresh lime juice

24 ounces (3 cups) ginger ale (2 cans)

Ice

3 limes, sliced into wedges
 

Directions

Add whiskey, lime juice and ginger ale to pitcher and stir. Refrigerate up to 2 days, or serve immediately over iced-filled glasses. Garnish each with a lime wedge.