Blood Orange Margaritas

Yields 4 servings



1 cup (8 oz.) fresh-squeezed blood orange juice (6-8 oranges)

1/2 cup (4 oz.) freshly squeezed lime juice

3/4 cup (6 oz.) tequila

1/2 cup (4 oz.) orange liqueur

1/4 cup (2 oz.) simple syrup, optional - half sugar, half warm water

Blood orange slices, for garnish


Combine orange juice, lime juice, tequila and orange liqueur in a small pitcher. Stir well.

Taste for sweetness and add simple syrup, if desired.

Place ice in four glasses and pour margaritas. Garnish with sliced blood orange, if desired.