My Basil Leaf Sweet Sticky Rice, Mango And Coconut Sauce
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With Coconut Sauce
Sweet Sticky Rice With Mango And Coconut Sauce
Makes 3 Servings
Prep time 30 Minutes (After Soaking Sweet Rice For 12 Hours)
Ingredients:
1 cup of raw sweet sticky rice soaked in water for 12 hours
1/2 cup of coconut milk
1/4 cup of sugar
3-4 mangoes peeled and sliced
Coconut Glaze
Ingredients:
1 cup of coconut milk
1.5 tablespoons of sugar
1/4 teaspoon of kosher salt
1/2 tablespoon of tapioca powder add 1 teaspoon water (mix the tapioca powder and water together.)
Garnish
1 tablespoon of toasted sesame seeds
Microwave Sticky Rice
1) Soak 1 cup rice for 6 hours in water
2) After soaking rice, rinse 3 Times to remove excess starch
3) Completely drain rice--place in a microwaveable bowl
4) Cover and microwave for 7 minutes. Stir and microwave 5 minutes more
Soaking your rice for overnight or a minimum of 12 hours is very important. The rice must soften up.