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Fried Tempura Fish Ingredients
3 Lbs Cod Fillet
1 box Tempura Batter Mix 1-3/4 cup Ice Cold Water
2-3 Cups Vegetable Oil
Cole Slaw
5 cups cabbage shredded
2 cups Purple Cabbage shredded
2 tablespoons sugar
1/2 cup mayonnaise
1/4 cup seasoned rice vinegar (little less than 1/4 cup)
1/4 teaspoon salt
This is the amazing
4 Liter Deep Fryer from Faberware used in the video. If you would like to purchase one just tap the picture.
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