3/4cup whole milk, organic is best
1Tbsp white vinegar
1cup all-purpose flour, organic is best
2Tbsp sugar, I use organic turbinado and it works fine
1tsp baking powder
1/2tsp baking soda
1/2tsp salt
1 egg
2Tbsp melted butter, organic or ghee is best
1tsp vanilla extract
1/4cup mini-chocolate chips
Mix milk and vinegar together and let it set for 5 minutes. In a separate bowl, mix all dry ingredients together. In a microwave safe dish, add butter and melt then add egg and vanilla. Add the wet ingredients together then slowly stir the dry ingredients in to the wet and fully incorporate. Add chocolate chips now.
On a heated griddle, add pancake batter and cook thoroughly.