(This will make about 8 good sized pancakes)
1 c. all purpose flour
1 Tbsp. sugar
1/2 Tbsp. baking powder
1/2 tsp. salt
2 Tbsp. vegetable oil
1 c. milk
Chocolate chips (optional)
Add dry ingredients to a mixing bowl and combine with a wire whisk.
Add remaining ingredients and stir until well mixed.
Scoop batter into a heated frying pan.
When the edges of the pancake start to bubble, flip the pancake and let it finish cooking.
Serve warm with your toppings of choice!