Creamy Chicken Cheese Puffs

Creamy Chicken Cheese Puffs
1 cup shredded cheddar
1 can cream of chicken
1 cup milk
2 cups chopped chicken
1 can crescent rolls
Mix milk, soup, 1/4 cup cheese.  Heat until cheese melted.  Mix remainder of cheese and chicken into mixture.  Unroll crescent rolls and separate triangles.  Put one scoop of chicken mix on each triangle and roll closed.  Bake 20 minutes at 350 degrees.  You can heat the remainder of the soup mix mixture and pour on top when serving...but much messier that way and not so kid friendly!