2 lb of mushrooms
garlic (4 cloves minced)
1/2 cup mayo
Drizzle mushrooms with olive oil and sprinkled some salt and pepper on them and baked at 350 until cooked through.
Mince your mushrooms. You can use a grinder or food processor.
Drain all the liquid in a sieve.
Place the mushrooms in a bowl and add mayo, minced garlic, salt and pepper.
Give everything a good stir.
Serve on crusty bread.