4 large baking potatoes, cut into thin strips (I use a Mandolin)
2 tsp veggie oil
Preheat oven to 450 degrees. Mop up moisture from potatoes using a paper towel. Toss potatoes with veggie oil, a dash of garlic salt and pepper.
Spray large rimmed baking sheet with cooking spray and put potatoes in a single layer on sheet. Bake for 30 minutes, turning a couple of times. They should be golden brown and cooked through.
SG TIP: I make this same recipe using Sweet Potatoes for my son. Omit the garlic salt. Use kosher salt.