Buffalo Chicken Salad

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Recipe by South Your Mouth

Buffalo Chicken Salad
2 large cooked chicken breasts, chopped
1/3 cup mayonnaise
1 tablespoon hot sauce (such as Texas Pete)
Dash of garlic powder
1 stalk celery, finely diced
Salt & pepper to taste

In a medium bowl, whisk together mayonnaise, hot sauce and garlic. Add chopped chicken, celery, salt and pepper then mix well. 

Serve with crackers and/or celery sticks.  Consider serving with a wedge of bleu cheese brie too!
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