Coconut Chia Pudding

Ingredients

1 cup coconut milk

¼ cup chia seeds

¼ cup agave or honey

1 teaspoon vanilla

 

Directions

In a small bowl or container (I used a mason jar), combine all ingredients. 

Stir well.  Cover and refrigerate for at least 2 to 3 hours. 

Serve cold, enjoy!

 

This recipe brought to you by Sophie in the Kitchen
http://sophieinthekitchen.blogspot.com/2013/02/coconut-chia-pudding.html