1 banana, sliced and frozen
4 or 5 strawberries, frozen
2 tablespoons greek yogurt (I used Fage Total 2%.)
1 teaspoon honey
Place all ingredients in the food processor (or blender) and
process (or blend). You may
need to scrape down the sides and pulse a few times. When it looks creamy, it is ready!
Serves 1 or 2 if you feel like sharing.
This recipe brought to you by Sophie in the Kitchen