Cranberry Jam

Cranberry Jam, adapted from Ocean Spray

makes 2 and 1/4 cups

4 cups whole fresh cranberries

1-2 cups packed brown sugar, *see note in post

1 cup water

Bring to cranberries, sugar and water to a boil, reduce heat to a low boil for 10 minutes while stirring occasionally.  Taste test and add any additional sugar if needed.  Reduce the heat to the lowest setting for an additional 10-15 minutes - stirring constantly.  Cool in pan for 30 minutes and transfer to a clean jar of container.  Store in refrigerator for up to a few weeks.