Cranberry Jam

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Cranberry Jam, adapted from Ocean Spray

makes 2 and 1/4 cups


4 cups whole fresh cranberries

1-2 cups packed brown sugar, *see note in post

1 cup water


Bring to cranberries, sugar and water to a boil, reduce heat to a low boil for 10 minutes while stirring occasionally.  Taste test and add any additional sugar if needed.  Reduce the heat to the lowest setting for an additional 10-15 minutes - stirring constantly.  Cool in pan for 30 minutes and transfer to a clean jar of container.  Store in refrigerator for up to a few weeks.  

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