Easy Nectarine tart

    • Ingredients
  • 1 sheet frozen ready-rolled puff pastry
  • 1/4 cup light cream cheese spread
  • 1 1/2 tablespoons raw sugar
  • Pinch of mixed spice
  • 4 nectarines, halved, stones removed, sliced

The How to bit

    • Step 1
    • Step 2
    • Step 3
      • Preheat oven to 200°C. Line a baking tray with non-stick baking paper. Cut pastry into 4 squares. Place onto prepared tray.
      • Using a wooden spoon, beat together cream cheese, 1 tablespoon of sugar and mixed spice. Spread over pastry squares. Arrange nectarine slices over top.
      • Bake for 12 minutes or until golden. Sprinkle with remaining sugar. Serve