Mini Caprese Bites


1 pint cherry tomatoes, halved
1/2 pound fresh mozzarella cheese, cut into cubes
Fresh basil leaves
1/4 cup extra virgin olive oil
2 tablespoons balsamic vinegar
Salt and pepper to taste


Thread one basil leaf, 1 tomato half, 1 cube of cheese, and another tomato half onto a toothpick. Place prepared toothpicks in a shallow dish.

Whisk together olive oil, vinegar, salt and pepper. Drizzle oil mixture over toothpicks. Remove from shallow dish to get rid of any extra oil and vinegar. Place onto serving dish and serve.