Adapted from Indigo's Sugar Spectrum
1 1/2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter. at room temperature
1/2 cup packed brown sugar
1/2 cup sugar
1/2 teaspoon vanilla
1 1/3 cup coconut
Preheat oven to 350º. Line baking sheets with parchment paper.
Cream butter with brown sugar and sugar. Add egg and mix well. Add vanilla, then flour, soda and salt. Mix well. Add coconut.
Place well rounded teaspoonfuls of dough about 3 inches apart. Bake for 8-10 minutes. Cool on wire racks.