Korean Meatloaf

from SkimpyPantry.blogspot.com

Serves 8


1 1/2 pounds ground turkey

4-5 green onions, chopped

2 cloves garlic, minced

1 teaspoon ginger powder

1 teaspoon black pepper

1/2 teaspoon chili powder

1 tablespoon toasted sesame seeds

1/4 cup oil

1/4 cup soy sauce

2 tablespoons chopped cilantro

Serving Sauce:

1 clove garlic, minced

2 green onions, chopped

1/2 cup soy sauce

1/4 cup white vinegar

2 tablespoons oil

1 tablespoon sugar

1 tablespoon toasted sesame seeds

1/2 teaspoon chili powder


1) Mix the ground turkey with the remaining ingredients in a medium size bowl. 
2) Make a loaf out of the turkey mixture, and roast in oven at 400 degrees about 30 minutes, or until it reaches internal temperature of 155 degrees.  Allow meatloaf to cool before slicing.
3) Combine all sauce ingredients. Serve sliced meatloaf over rice with sauce.  Enjoy!